Defined microbial communities of the Culture Collection of Triticum aestivum Root-Associated Bacteria (TriMic)

Wheat (Triticum aestivum) Rhizosphere reduced synthetic community

DSM Set TriMic.A

The DSM Set TriMic.A includes 14 representative strains of the developed reduced community as described in Tang et al. (2026).
To obtain the full 15 member defined microbial community please order all and biosafety level 2 (BSL-2) strain Kosakonia cowanii CT11-105 (DSM 115944) separately if your laboratory is equipped to handle BSL-2 strains.

speciesrepresentative strainDSM No.
Azospirillum sp.CT11-132116219
Curtobacterium sp.CT11-57115891
Duganella sp.CT11-25116004
Herbaspirillum frisingenseCT11-119116218
Luteibacter sp.CT11-34115903
Mucilaginibacter sp.CT11-86114748
Pantoea sp.CT11-120115909
Paraburkholderia sp.CT11-68115906
Pseudomonas sp.CT11-16115912
Ralstonia sp.CT11-110115936
Rhizobium sp.CT11-82115899
Sphingomonas sp.CT11-66115905
Telluria sp.CT11-92115924
Variovorax sp.CT11-41 116006

 

Wheat (Triticum aestivum) Rhizosphere Core expansion

DSM Set TriMic.B

The DSM Set TriMic.B expands the defined community to include other biosafety level 1 (BSL-1) taxa covered in the collection considered as part of the prevalence core of the wheat associated microbiota as described in Kavamura et al. (2021).

speciesrepresentative strainDSM No.
Achromobacter animicusCT11-117115908
Agrobacterium sp.CT11-29115896
Arthrobacter sp.CT11-20115894
Chryseobacterium oranimenseCT11-24116003
Flavobacterium sp.CT11-81114789
Mesorhizobium sp.CT11-134115918
Paenarthrobacter nicotinovoransCT11-90115893
Paenibacillus polymyxaCT11-38115888
Peribacillus sp.CT11-51115889