History:
<- M. Gullo, Univ. of Modena and Reggio Emilia, Dept. of Agricult. and Food Science, Italy; AB0220
Summary and
additional information:
<- M. Gullo, Univ. of Modena and Reggio Emilia, Dept. of Agricult. and Food Science, Italy; AB0220. Viegar; Italy, Reggio Emilia. Strain-specific literature (19193). (Medium 105, 28°C [28°C-28°C]).
