Name:
Lactobacillus crispatus (Brygoo and Aladame 1953) Moore and Holdeman 1970 emend. Cato et al. 1983
DSM No.:
20584, Type strain dsm-20584 dsm20584 dsm 20584 Lactobacillus crispatus
Strain designation:
VPI 3199
Other collection no.
or WDCM no.:
ATCC 33820
Country:
country of origin unknown
Date of sampling:
before 22.08.1990
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- E.P. Cato, VPI 3199 <- A. Prévot (Eubacterium crispatum)
Genbank accession numbers:
Summary and
additional information:
<- E.P. Cato, VPI 3199 <- A. Prévot (Eubacterium crispatum). Eye. Type strain. Taxonomy/description (1300). Sequence accession no. whole genome shotgun sequence: AZCW00000000. Murein: A11.31. (Medium 104, 37°C, anaerobic or Medium 58, 37°C, anaerobic).
Risk group:
1 (classification according to German
TRBA)
Supplied as:
| Delivery form | | Prices |
|
| Freeze Dried | | 100,- € |
| Active culture on request | | 240,- € |
| DNA | | 150,- € | |
| Price Category for this culture: 1 |
Freight and handling charges will be added.
See price list.
