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How to read the following data (Example)
Streptococcus salivarius subsp. thermophilus (Orla-Jensen 1919) Farrow and Collins 1984
Streptococcus thermophilus Orla-Jensen 1919
DSM No.:
20479 dsm-20479 dsm20479 dsm 20479 Streptococcus salivarius subsp. thermophilus
Other collection no.
or WDCM no.:
NCDO 489, NCIB 8779
country of origin unknown
Date of sampling:
before 06.02.1980
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
<- NCDO <- A. Rowlands
Cultivation conditions:
Medium 92 , microaerophilic, 37°C
Medium 693 , microaerophilic, 37°C

Please follow special instructions: 'Cultivation of Streptococci and Enterococci'

Complete DSMZ Media List
Summary and
additional information:
<- NCDO <- A. Rowlands. . Taxonomy/description (2392). Murein: A11.6. Assay of penicillin in milk (1360). (Medium 92 or Medium 693, 37°C, microaerophilic).
For detailed information:
BacDive - The Bacterial Diversity Metadatabase
1360, 2392
Risk group:
1 (classification according to German TRBA)
Supplied as:
Delivery form Prices
Freeze Dried 80,- €
Active culture on request 185,- €
DNA 120,- € 
Price Category for this culture: 1

Freight and handling charges will be added. See price list.
Other cultures:
All DSMZ cultures of the species