
Actinomyces bouchesdurhonensis
DSM 103075
Name:
"Actinomyces bouchesdurhonensis" Mbogning Fonkou et al. 2018
DSM No.:
103075, Proposed type strain dsm-103075 dsm103075 dsm 103075 Actinomyces bouchesdurhonensis
Strain designation:
Marseille-P2825
Other collection no.
or WDCM no.:
or WDCM no.:
CSUR P2825
Isolated from:
Stomachal sample from patient
Country:
France
Marseille
Marseille
Date of sampling:
2016-01-13
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- F. Cadoret, Federation de bacteriologie et virologie hygiene hospitaliere, Hopital de la Timone, Marseille; Marseille-P2825
Cultivation conditions:
Medium 104 + hemin (5µg/ml) + Vit K1, 37°C
or
Medium 693 , 37°C
Please follow special instructions: ;'Cultivation of Anaerobes'
Complete DSMZ Media List
or
Medium 693 , 37°C
Please follow special instructions: ;'Cultivation of Anaerobes'
Complete DSMZ Media List
Summary and
additional information:
additional information:
<- F. Cadoret, Federation de bacteriologie et virologie hygiene hospitaliere, Hopital de la Timone, Marseille; Marseille-P2825. Stomachal sample from patient. France (26260), Marseille. (Medium 104 + hemin (5µg/ml) + Vit K1, incubation time: 1-2 days, gas phase: 100%N2, pH 7, 37°C, anaerobic or Medium 693, incubation time: 2-3 days, gas pack, pH 7, 37°C, anaerobic)
Literature:
Risk group:
2 (provisional classification by DSMZ)
Restrictions:
Act dealing with the prevention & control of infectious diseases in man (Infektionsschutzgesetz), Category A1
Supplied as:
| Delivery form | Prices | ||
| Freeze Dried | 100,- € | ||
| Active culture on request | 240,- € | ||
| DNA | 150,- € | ||
| Price Category for this culture: 1 | |||
Freight and handling charges will be added. See price list.
Note: Freight charges for Risk Group 2 microorganisms will apply.
Other cultures:
