Glycomyces luteolus
DSM 104643
Name:
"Glycomyces luteolus" Duan et al. 2018
DSM No.:
104643, Proposed type strain dsm-104643 dsm104643 dsm 104643 Glycomyces luteolus
Strain designation:
NEAU-A15
Other collection no.
or WDCM no.:
or WDCM no.:
CGMCC 4.7394
Isolated from:
Soil
Country:
Republic of China
(38° 32' N, 114° 89' E) Hebei province, Langfang
(38° 32' N, 114° 89' E) Hebei province, Langfang
Date of sampling:
26-5-2016
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- J. Zhao; School of Life Science, Northeast Agricultural University, Harbin, P.R. CHINA; NEAU-A15<-W. Li
Genbank accession numbers:
: MH605374
Cultivation conditions:
Medium 252 , 28°C
Medium/media recipe(s) required for preparing 252:
- Medium 84
or
Medium 65 , 28°C
Incubation time: 8-14 days
Complete DSMZ Media List
Medium/media recipe(s) required for preparing 252:
- Medium 84
or
Medium 65 , 28°C
Incubation time: 8-14 days
Complete DSMZ Media List
Summary and
additional information:
additional information:
<- J. Zhao; School of Life Science, Northeast Agricultural University, Harbin, P.R. CHINA; NEAU-A15<-W. Li. Soil; P.R. China, (38° 32' N, 114° 89' E) Hebei province, Langfang. Proposed type strain. Taxonomy/description (33921). Sequence accession no. MH605374. (Medium 65, 28°C).
Literature:
Image:
Medium 65 28°C
Leibniz-Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH
Risk group:
1 (provisional classification by DSMZ)
Supplied as:
Delivery form | Prices | ||
Freeze Dried | 100,- € | ||
Active culture on request | 240,- € | ||
DNA | 150,- € | ||
Price Category for this culture: 1 |
Freight and handling charges will be added. See price list.
Other cultures: