Helicobacter sp.
DSM 112312
Name:
"Helicobacter sp."
DSM No.:
112312, Type strain dsm-112312 dsm112312 dsm 112312 Helicobacter sp.
Strain designation:
faydin-H8
Other collection no.
or WDCM no.:
or WDCM no.:
LMG 32237
Isolated from:
Crow (Corvus frugilegus) dropping
Country:
Turkey
Kayseri
Kayseri
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- F. Aydin, Erciyes University, Kayseri, Turkey; faydin-H8
Genbank accession numbers:
16S ribosomal RNA gene, partial sequence: OL960413
Cultivation conditions:
Medium 693 , 37°C
Cover the agar surface with enough (1-4 ml) liquid medium 215 to maintain a liquid film during the whole incubation period
Please follow special instructions: ;'Cultivation of Helicobacter'
Complete DSMZ Media List
Cover the agar surface with enough (1-4 ml) liquid medium 215 to maintain a liquid film during the whole incubation period
Please follow special instructions: ;'Cultivation of Helicobacter'
Complete DSMZ Media List
Summary and
additional information:
additional information:
<- F. Aydin, Erciyes University, Kayseri, Turkey; faydin-H8. Crow (Corvus frugilegus) dropping. Turkey, Kayseri. Taxonomy/description (40763, 40762). Sequence accession no. 16S ribosomal RNA gene, partial sequence: OL960413. (Medium 693, incubation time: 2-3 days, gas phase: 6%CO2, 64%H2, 30% air, pH 7, 37°C, microaerobic). Cover the agar surface with enough (1-4 ml) liquid medium 215 to maintain a liquid film during the whole incubation period
Risk group:
2 (provisional classification by DSMZ)
Restrictions:
Act dealing with the prevention & control of infectious diseases in man (Infektionsschutzgesetz), Category A1
Supplied as:
Delivery form | Prices | ||
actively growing culture | 160,- € | ||
DNA | 150,- € | ||
Price Category for this culture: 1 |
Freight and handling charges will be added. See price list.
Note: Freight charges for cooled dispatch will apply.
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