Streptomyces albidoflavus

DSM 112467

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BACTERIA

How to read the following data (Example)

Name:

Streptomyces albidoflavus (Rossi Doria 1891) Waksman and Henrici 1948 emend. Nouioui et al. 2018

DSM No.:

112467 dsm-112467 dsm112467 dsm 112467 Streptomyces albidoflavus

Strain designation:

Isolated from:

soil near to a cowshed

Country:

Italy
Merate (LC)

Nagoya Protocol Restrictions:

There are NO known Nagoya Protocol restrictions for this strain.

Genbank accession numbers:

16S ribosomal gene RNA, partial sequence: ------
16S rRNA gene, complete sequence: ---

Cultivation conditions:

Medium 65 , 28°C
or
Medium 84 , 28°C
or
Medium 252 , 28°C
Medium/media recipe(s) required for preparing 252:
- Medium 84

Complete DSMZ Media List

Summary and
additional information:

Soil near to a cowshed. Italy, Merate (LC). (Medium 65, incubation time: 3-7 days, pH 7.2, 28°C, aerobic or Medium 84, incubation time: 3-7 days, pH 7.2, 28°C, aerobic)

Image:

Risk group:

1 (provisional classification by DSMZ)

Supplied as:

Delivery form		Prices

Freeze Dried		100,- €
Active culture on request		240,- €
DNA		150,- €
Price Category for this culture: 1

Freight and handling charges will be added. See price list.

Other cultures:

All DSMZ cultures of the species

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