Salmonella enterica

DSM 113063

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BACTERIA

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Name:

Salmonella enterica (ex Kauffmann and Edwards 1952) Le Minor and Popoff 1987

DSM No.:

113063 dsm-113063 dsm113063 dsm 113063 Salmonella enterica

Strain designation:

362814

Other collection no.
or WDCM no.:

NCTC 14240

Serovar:

58:z39:k

Isolated from:

Human faeces

Country:

United Kingdom of Great Britain and Northern Ireland
Durham, England

Nagoya Protocol Restrictions:

There are NO known Nagoya Protocol restrictions for this strain.

History:

<- M. A. Chattaway, Public Health England, Salisbury, UK; NCTC 14240 <- O. Solesi, University Hospital Durham, England; 362814

Cultivation conditions:

Medium 92 , 37°C
or
Medium 693 , 37°C

Complete DSMZ Media List

Summary and
additional information:

<- M. A. Chattaway, Public Health England, Salisbury, UK; NCTC 14240 <- O. Solesi, University Hospital Durham, England; 362814. Human faeces. United Kingdom of Great Britain and Northern Ireland, Durham, England. Taxonomy/description (40230).

Published as Salmonella enterica subsp. essexiensis

. (Medium 92, incubation time: 1-2 days, pH 7, 37°C, aerobic or Medium 693, incubation time: 1-2 days, pH 7, 37°C, aerobic)

Literature:

40230

Risk group:

2 (classification according to German TRBA)

Restrictions:

Act dealing with the prevention & control of infectious diseases in man (Infektionsschutzgesetz), Category A1
Animal pathogenic organism, not exported outside Germany, Category F

Supplied as:

Delivery form		Prices

Freeze Dried		100,- €
Active culture on request		240,- €
DNA		150,- €
Price Category for this culture: 1

Freight and handling charges will be added. See price list.
Note: Freight charges for Risk Group 2 microorganisms will apply.

Other cultures:

All DSMZ cultures of the species

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