Hoylesella buccalis
DSM 20616
Name:
Hoylesella buccalis
DSM No.:
20616, Type strain dsm-20616 dsm20616 dsm 20616 Hoylesella buccalis
Strain designation:
HS4
Other collection no.
or WDCM no.:
or WDCM no.:
ATCC 35310,NCDO 2354
Isolated from:
dental plaque
Country:
country of origin unknown
Date of sampling:
before 1990-08-22
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- National Collection of Dairy Organisms (NCDO), see NCIMB; NCDO 2354 <- H.N. Shaw; HS4
Genbank accession numbers:
16S rRNA gene: L16476
Cultivation conditions:
Medium 104 , anaerobic, 37°C
or
Medium 1203a , anaerobic, 37°C
or
Medium 693 , anaerobic, 37°C
Incubation time: 2-3 days
Please follow special instructions: 'Cultivation of Anaerobes'
Complete DSMZ Media List
or
Medium 1203a , anaerobic, 37°C
or
Medium 693 , anaerobic, 37°C
Incubation time: 2-3 days
Please follow special instructions: 'Cultivation of Anaerobes'
Complete DSMZ Media List
Summary and
additional information:
additional information:
<- National Collection of Dairy Organisms (NCDO), see NCIMB; NCDO 2354 <- H.N. Shaw; HS4. Dental plaque. country of origin unknown. Type strain.. Taxonomy/description (2315, 3248, 3771, 3923, 40682, 40618). Sequence accession no. 16S rRNA gene: L16476. MK-12, MK-13 (3771). (Medium 104, 37°C, anaerobic or Medium 1203a, 37°C, anaerobic or Medium 693, 37°C, anaerobic)
Risk group:
2 (classification according to German TRBA)
Restrictions:
Act dealing with the prevention & control of infectious diseases in man (Infektionsschutzgesetz), Category A1
Supplied as:
Delivery form | Prices | ||
Freeze Dried | 100,- € | ||
Active culture on request | 240,- € | ||
DNA | 150,- € | ||
Price Category for this culture: 1 |
Freight and handling charges will be added. See price list.
Note: Freight charges for Risk Group 2 microorganisms will apply.
Other cultures: