Name:
Bacillus cereus Frankland and Frankland 1887
DSM No.:
2301 dsm-2301 dsm2301 dsm 2301 Bacillus cereus
Strain designation:
CBCC 2822, FH 3502/72
Isolated from:
food poisoning incident
Country:
country of origin unknown
Date of sampling:
before 23.02.1982
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- R. Holbrook, CBCC, 2822 <- R.J. Gilbert, FH 3502/72
Summary and
additional information:
<- R. Holbrook, CBCC, 2822 <- R.J. Gilbert, FH 3502/72. Food poisoning incident. Enterotoxigenic strain. Weak egg yolk reaction (1521). (Medium 1, 30°C).
Risk group:
2 (T) (classification according to German
TRBA)
Restrictions:
Act dealing with the prevention & control of infectious diseases in man (Infektionsschutzgesetz),
Category A1
Supplied as:
| Delivery form | | Prices |
|
| Freeze Dried | | 100,- € |
| Active culture on request | | 240,- € |
| DNA | | 150,- € | |
| Price Category for this culture: 1 |
Freight and handling charges will be added.
See price list.Note: Freight charges for Risk Group 2 microorganisms will apply.
