Bacillus smithii
DSM 2320
Name:
Bacillus smithii Nakamura et al. 1988
DSM No.:
2320 dsm-2320 dsm2320 dsm 2320 Bacillus smithii
Strain designation:
E 45-66
Isolated from:
sugar beet juice from extraction installations
Country:
Austria
Date of sampling:
before 10.03.1982
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- F. Hollaus, E 45-66 (Bacillus coagulans)
Cultivation conditions:
Summary and
additional information:
additional information:
<- F. Hollaus, E 45-66 (Bacillus coagulans). Sugar beet juice from extraction installations (54). Taxonomy/description (3394, 3396). Phenetic group IV (54, 1756). Thermophilic. (Medium 1, 55°C).
Risk group:
1 (classification according to German TRBA)
Supplied as:
Delivery form | Prices | ||
Freeze Dried | 100,- € | ||
Active culture on request | 240,- € | ||
DNA | 150,- € | ||
Price Category for this culture: 1 |
Freight and handling charges will be added. See price list.
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