Shewanella putrefaciens
DSM 50426
Name:
Shewanella putrefaciens (Lee et al. 1981) MacDonell and Colwell 1986
DSM No.:
50426 dsm-50426 dsm50426 dsm 50426 Shewanella putrefaciens
Strain designation:
180, 3353
Other collection no.
or WDCM no.:
or WDCM no.:
ATCC 8072,NCIB 10472
Isolated from:
butter
Country:
country of origin unknown
Date of sampling:
before 22.08.1990
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- ICBP, 3353 <- ATCC <- B.W. Hammer, 180 (Pseudomonas putrefaciens)
Cultivation conditions:
Summary and
additional information:
additional information:
<- ICBP, 3353 <- ATCC <- B.W. Hammer, 180 (Pseudomonas putrefaciens). Butter; country of origin unknown (2345). Taxonomy/description (2344, 2346). Potential producer of tetrodotoxin (Matsui 1989). (Medium 7, 30°C).
Risk group:
2 (classification according to German TRBA)
Restrictions:
Act dealing with the prevention & control of infectious diseases in man (Infektionsschutzgesetz), Category A1
Not to be exported outside Germany (German war weapons control act), Category B2
Not to be exported outside Germany (German war weapons control act), Category B2
Supplied as:
Delivery form | Prices | ||
actively growing culture | 160,- € | ||
DNA | 150,- € | ||
Price Category for this culture: 1 |
Freight and handling charges will be added. See price list.
Note: Freight charges for Risk Group 2 microorganisms will apply.
Other cultures: