Aneurinibacillus thermoaerophilus
DSM 6364
Name:
Aneurinibacillus thermoaerophilus (Meier-Stauffer et al. 1996) Heyndrickx et al. 1997
Synonym(s):
Bacillus thermoaerophilus Meier-Stauffer et al. 1996
DSM No.:
6364 dsm-6364 dsm6364 dsm 6364 Aneurinibacillus thermoaerophilus
Strain designation:
25-4, NRS 1380
Isolated from:
hot spring
Country:
country of origin unknown
Date of sampling:
before 11.02.1991
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- NRRL; NRS 1380 <- W.G. Walter, Montana State College, 1951; strain 25-4
Cultivation conditions:
Summary and
additional information:
additional information:
<- NRRL; NRS 1380 <- W.G. Walter, Montana State College, 1951; strain 25-4. Hot spring. Until 2004 preserved as Brevibacillus brevis. Taxonomy/description (9200). DNA homology (9200). (Medium 453 with 10 mg/l MnSO4, 37°C)
Literature:
Risk group:
1 (classification according to German TRBA)
Supplied as:
Delivery form | Prices | ||
Freeze Dried | 100,- € | ||
Active culture on request | 240,- € | ||
DNA | 150,- € | ||
Price Category for this culture: 1 |
Freight and handling charges will be added. See price list.
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