Moorella thermoacetica
DSM 7417
Name:
Moorella thermoacetica (Fontaine et al. 1942) Collins et al. 1994
DSM No.:
7417 dsm-7417 dsm7417 dsm 7417 Moorella thermoacetica
Strain designation:
Inf1
Isolated from:
pectin-limited, continuous culture of Clostridium thermosaccharolyticum
Country:
The Netherlands
Date of sampling:
before 1990
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- T. A. Hansen; Inf1 <- M. van Rijssel {1989}
Cultivation conditions:
Medium 135c , 60°C
Please follow special instructions: 'Cultivation of Anaerobes'
Complete DSMZ Media List
Please follow special instructions: 'Cultivation of Anaerobes'
Complete DSMZ Media List
Summary and
additional information:
additional information:
<- T. A. Hansen; Inf1 <- M. van Rijssel {1989}. Pectin-limited, continuous culture of Clostridium thermosaccharolyticum; The Netherlands (4983). Production of extremely thermoresitant spores (4983). (Medium 135c, 60°C, anaerobic).
Literature:
Risk group:
1 (classification according to German TRBA)
Supplied as:
Delivery form | Prices | ||
Freeze Dried | 100,- € | ||
Active culture on request | 240,- € | ||
DNA | 150,- € | ||
Price Category for this culture: 1 |
Freight and handling charges will be added. See price list.
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