
Streptococcus ferus
DSM 20646
Name:
Streptococcus ferus (ex Coykendall 1977) Coykendall 1983 emend. Baele et al. 2003
DSM No.:
20646, Type strain dsm-20646 dsm20646 dsm 20646 Streptococcus ferus
Strain designation:
8S1
Other collection no.
or WDCM no.:
or WDCM no.:
ATCC 33477
Isolated from:
mouth of wild rat
Country:
country of origin unknown
Date of sampling:
before 21.012.1983
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- K.H. Schleifer <- A.L. Coykendall, 8S1
Genbank accession numbers:
Cultivation conditions:
Medium 104 , anaerobic, 37°C
Incubation time: 1-2 days
Please follow special instructions: 'Cultivation of Anaerobes'
Complete DSMZ Media List
Incubation time: 1-2 days
Please follow special instructions: 'Cultivation of Anaerobes'
Complete DSMZ Media List
Summary and
additional information:
additional information:
<- K.H. Schleifer <- A.L. Coykendall, 8S1. Mouth of wild rat; country of origin unknown. Type strain. Taxonomy/description (2709, 3228). Sequence accession no. 16S rRNA gene: AY584479, whole genome shotgun sequence: AQVD00000000. Murein: A11.25 (3228). (Medium 104, 37°C, anaerobic).
Risk group:
1 (classification according to German TRBA)
Supplied as:
Delivery form | Prices | ||
Freeze Dried | 100,- € | ||
Active culture on request | 240,- € | ||
DNA | 150,- € | ||
Price Category for this culture: 1 |
Freight and handling charges will be added. See price list.
Other cultures: