Peptostreptococcus anaerobius
DSM 2949
Name:
Peptostreptococcus anaerobius (Natvig 1905) Kluyver and van Niel 1936 emend. Gerritsen et al. 2014
DSM No.:
2949, Type strain dsm-2949 dsm2949 dsm 2949 Peptostreptococcus anaerobius
Strain designation:
4372, VPI 4330
Other collection no.
or WDCM no.:
or WDCM no.:
ATCC 27337,KCTC 5973,BCRC 10722,NCTC 11460,CCUG 7835,CIP 104411,KCTC 5182,LMG 15865,VTT E-022078
Isolated from:
unknown source
Country:
country of origin unknown
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- ATCC; ATCC 27337 <- W. E. C. Moore; VPI 4330 <- A. Prevot; 4372
Genbank accession numbers:
Cultivation conditions:
Medium 1203a , 37°C
or
Medium 693 , 37°C
or
Medium 78 , 37°C
Incubation time: 1-2 days
Please follow special instructions: 'Cultivation of Anaerobes'
Complete DSMZ Media List
or
Medium 693 , 37°C
or
Medium 78 , 37°C
Incubation time: 1-2 days
Please follow special instructions: 'Cultivation of Anaerobes'
Complete DSMZ Media List
Summary and
additional information:
additional information:
<- ATCC; ATCC 27337 <- W. E. C. Moore; VPI 4330 <- A. Prevot; 4372. Unknown source. country of origin unknown. Type strain.. Taxonomy/description (21877, 2803, 20243, 19496, 1300, 7831, 5032, 13801). Sequence accession no. 16S rRNA gene: AY326462, whole genome shotgun sequence: ARMA00000000. (Medium 1203a, incubation time: 1-2 days, gas phase: 100%N2, pH 7, 37°C, anaerobic or Medium 693, incubation time: 2-3 days, gas pack, pH 7, 37°C, anaerobic or Medium 78, incubation time: 1-2 days, gas phase: 100%N2, pH 7, 37°C, anaerobic)
Risk group:
2 (classification according to German TRBA)
Restrictions:
Act dealing with the prevention & control of infectious diseases in man (Infektionsschutzgesetz), Category A1
Supplied as:
Delivery form | Prices | ||
Freeze Dried | 100,- € | ||
Active culture on request | 240,- € | ||
DNA | 150,- € | ||
Price Category for this culture: 1 |
Freight and handling charges will be added. See price list.
Note: Freight charges for Risk Group 2 microorganisms will apply.
Other cultures: